Riyadh: Al-Jouf has reinforced its standing as one of the Kingdom's most prominent agricultural regions for grape production, benefiting from its natural advantages, including fertile soil and a suitable climate, contributing to improved crop quality and variety diversity.

According to Saudi Press Agency, Al-Jouf's grape farms comprise around five million grapevines spanning approximately 4,500 hectares, with annual production exceeding 140,000 tons. This impressive output reflects the development of the agricultural sector and rising production efficiency in meeting local market needs.

The grape cultivation sector in Al-Jouf receives continuous attention from farmers and relevant entities through the adoption of modern agricultural practices and improved resource efficiency. These efforts align with Saudi Vision 2030's goals of developing the agricultural sector, strengthening food security, and achieving agricultural sustainability.